Cobbler Bottom Crust - Recipes

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Results 1 - 10 of 11 for cobbler bottom crust

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1. FOOLPROOF PEACH COBBLER

Melt butter in deep pan ... degrees until batter at bottom rises up and makes crust on top; fruit goes to bottom; crust will turn golden brown.

2. PEACH COBBLER

This is one easy peach cobbler that can be made with a store-bought crust and canned peaches. Preheat oven to 350°F. Move the bottom crust into an 8-inch square ... bubbly top and bottom.

3. RASPBERRY COBBLER

Preheat oven to 350 degrees. Prepare crust, mix 2 cups flour, ... slightly more for bottom crust. On a lightly floured ... sugar. Bake 1 hour.

4. EASY HOMEMADE COBBLER

Grease bottom of 13 x 9 inch pan. Cut pie crusts in strips and lay half ... and sprinkle over cobbler. Bake in 350 degree ... as good as Grandma's.

5. PEACH COBBLER

Cut shortening into flour and ... strips. Line the bottom of a 9 x 13-inch ... THE PAN OR COBBLER WILL BOIL OVER). Roll out ... or until golden brown.

6. BLACKBERRY COBBLER

Unfold and roll out pie crust big enough to lie in bottom of 2 1/2 quart Pyrex ... bottom crust. Bake at 375 degrees for 1 hour and 45 minutes.

7. PEACH COBBLER

Peaches, fresh, peeled and sliced ... over mixture. Roll crust and place on top. Cut ... about half for bottom crust in a deep (4 ... with above peach cobbler.

8. CITY MARKET PEACH COBBLER

Prepare crust. Chill 30 minutes. Preheat ... baking dish, covering bottom and 1/2 inch up sides. ... mixture. Mix with hands, forming dough into ball.

9. BUD'S APPLE COBBLER

Mix dry ingredients: 1/4 tsp. ... top and 1/2 for bottom. Partially bake bottom crust before adding apples. Bake pie at 350 degrees for 1 hour.

10. PEACH COBBLER

Heat oven to 400 degrees. ... 2" strips. Line bottom of 9"x13" pan with strips. ... fruit and syrup. Cut 2" strips for top. Sprinkle with sugar.

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