2 eggs
1 c. sugar
1/2 c. butter
2 squares unsweetened chocolate
1 c. nuts
3/4 c. self rising flour
1 tsp. vanilla

Preheat oven to 350°F. Beat eggs. Add sugar, then chocolate and butter melted together. Add flour, vanilla and nuts.

Bake in a 9-inch pan for 20 minutes or until done.