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broil rice
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broil rice
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11.
LONG GRAIN & WILD RICE
Drain mushrooms and reserve liquid. ... onion and wild
rice
, then simmer in broth ... minutes. Add mushrooms and butter until heated. Serves 6 to 8.
Ingredients: 7 (broth .. mushrooms .. rice ...)
12.
LEFTOVER TURKEY CASSEROLE
Heat butter in skillet over ... Layer half of
rice
, chicken, or turkey and ... covered, for 30-35 minutes. Uncover. Bake 15 minutes more. Serves 6.
Ingredients: 11 (cheese .. flour .. milk .. mushrooms .. onion .. rice ...)
13.
NEW ORLEANS RED BEANS AND RICE
Drain the soaked beans in ... the heat. To serve, ladle about 1 1/2 cups of beans, with meat and gravy, over a 2/3 cup serving of boiled
rice
.
Ingredients: 18 (basil .. cubes .. garlic .. leaves .. lengths .. onion ...)
14.
MINNESOTA WILD RICE CASSEROLE
Place cut-up chicken in a ... cups stock. Rinse
rice
. Place in saucepan with ... day ahead, refrigerated and then baked. Allow extra baking time.
Ingredients: 19 (almonds .. garlic .. marjoram .. parsley .. peppercorns ...)
15.
CLUB CHICKEN CASSEROLE
Melt butter; add flour and ... layers of chicken,
rice
, vegetables and sauce in ... moderate oven, 350 degrees for 30 minutes. Makes 6 servings.
Ingredients: 12 (broth .. flour .. milk .. mushrooms .. pimiento ...)
16.
QUICK CHINESE PEPPER STEAK
Saute pepper strips quickly in ... saute 5-10 minutes. Add peppers and remaining ingredients. Cook until thickened. Serve over
rice
. Serves 6.
Ingredients: 10 (oil .. rice .. sauce .. sherry .. soup .. steak ...)
17.
PEPPER STEAK
Trim fat from beef; cut ... simmers, start the
rice
. Add pepper strips to ... over a bed of
rice
. A quick and easy meal for those busy evenings.
Ingredients: 12 (cornstarch .. oil .. rice .. salt .. sauce .. strips ...)
18.
WILD RICE & MUSHROOMS
Drain mushrooms, reserving liquid. Mix ... Add rinsed wild
rice
. Reduce heat, cover and ... butter. Heat briefly and add parsley. Serves 6 to 8.
Ingredients: 7 (broth .. mushrooms .. parsley .. rice ...)
19.
SEAFOOD PILAF
In skillet, brown
rice
in butter, about 5 minutes. ... at 350 degrees for 55 minutes. Fluff with fork, bake, uncovered, for 5 minutes. Serves 6.
Ingredients: 8 (mushrooms .. onion .. rice .. soup ...)
20.
PEPPER STEAK
Cut beef into paper-thin slices; ... remaining ingredients, except
rice
. Add quickly to beef ... thickened and boiling. Serve with hot
rice
. Serves 6.
Ingredients: 16 (celery .. consomme .. cornstarch .. juice .. molasses ...)
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