Results 11 - 20 of 105 for breakfast egg bakes

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Scramble eggs until not quite done. Add soup and 1/2 can cream, cheese and optionals. Bake at 350 degrees 40 to 45 minutes until bubbly.

Press crescent rolls into the ... Mozzarella cheese. Mix eggs, milk, salt and pepper. Pour over other ingredients. Bake at 425 degrees for 15 ... 5 minutes before serving.

Combine ingredients. Bake 30 minutes at 350 degrees.

Brown sausage; drain well. Set aside. Beat eggs. Add milk, spices, cheese ... sausage. Refrigerate overnight. Bake in 10 x 13 baking ... minutes or until set.

Cook sausage until brown; drain. ... In bowl, beat eggs, milk, salt, and pepper. ... Sprinkle Parmesan cheese. Bake at 375 degrees for 30 minutes.



Crumble sausage in medium skillet. ... and cheese. Combine eggs, milk and seasonings; heat ... set and presto, breakfast is served! Serves 6 to 8.

Beat eggs, milk, salt, mustard, together. ... Cover and refrigerate overnight. Bake uncovered at 325 degrees for 1 hour or until center is set.

Thaw and saute hash browns ... if desired. Scramble eggs loosely. Saute sausage. Layer in ... soup, and cheese. Bake at 350 degrees for 30 ... and refrigerated. Freezes well.

In large bowl, beat eggs until foamy. Gradually stir in ... set, rotate plate 3 times during cooking. Let stand 10 minutes. Yield: 6 servings.

After beating eggs, mix remaining ingredients. Pour into 8x8x1 1/2 inch baking dish and bake for 30 minutes in 350 degree oven.

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