10 slices of white bread with crusts removed, cubed
2 c. chopped ham
2 c. Cracker Barrel sharp cheese, chopped
6 eggs
3 c. milk
1/2 tsp. salt
1/2 tsp. dry mustard

Beat eggs, milk, salt, mustard, together. Grease 9 x 13 inch pan; do not use Pam. Into pan place chopped ham, then bread cubes and cheese cubes. Pour egg mixture over all. Cover and refrigerate overnight. Bake uncovered at 325 degrees for 1 hour or until center is set.