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Results 11 - 20 of 128 for breaded sausage balls
11. SAUERKRAUT BALLS
Mix all ingredients. Refrigerate until ... into one inch balls, dip in egg and then bread crumbs. Fry in wok or ... oven until ready to serve.
Combine first 7 ingredients, mixing ... into 1 inch balls. Brown in the butter ... 8 people served with a vegetable, a starch, bread and salad.
13. SAUERKRAUT BALLS
In skillet, cook sausage fully, then add onion until ... then roll in bread crumbs. Fry in oil until ... in 375°F oven for 15 to 20 minutes.
14. KRAUT BALLS
In skillet, cook sausage and onions until brown. Drain ... kraut, 2 tablespoons bread crumbs, cream cheese, parsley, mustard, ... Shape into small balls. Beat egg and milk ... minutes. Makes 3 dozen.
15. SPINACH BALLS
Thaw and drain spinach. Mix all ingredients together. Roll into one inch balls. Bake at 300 degrees for 20-25 minutes.
MEATBALLS: Combine all ingredients and ... 3 dozen small balls. Brown slowly in large ... mixture. Used at weddings and special family gatherings.
Hand mix in a bowl well. Form balls the size of a golf ball and place into a baking pan. Bake at 325°F. Bake until sausage is cooked.
Cook sausage and onion until meat is ... and 2 tablespoons bread crumbs. Combine cream cheese, parsley, ... Shape into small balls and coat with flour, add ... later. Makes 25 balls.
19. SAUERKRAUT BALLS
Chop kraut, mix with sausage, beef, onion, garlic and ... in 1/2 cup bread crumbs and seasonings. Beat 1 ... mixture. Form into balls and refrigerate. Dip into remaining ... Sauté until lightly browned.
Mix until light and fluffy. Drop by spoonfuls in flour. Form into balls. Brown; add 1/2 cup water and bake 1 hour at 300 degrees. Old family recipe.
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