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breaded fried scallop
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breaded fried scallop
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11.
BANANA SCALLOPS
Beat egg. Add salt and milk. Peel bananas and slice crosswise into one inch thick pieces. Dip in egg, then roll in dry crumbs or crushed ...
Ingredients: 6 (bananas .. egg .. flakes .. milk .. salt ...)
12.
SCALLOPED CORN CASSEROLE
Fry bacon - remove from ... fat. Add corn,
bread
crumbs, egg, onion, peppers and ... crumbs and bake in a 375 degree oven until crumbs are brown.
Ingredients: 9 (bacon .. corn .. crumbs .. milk .. onion .. top ...)
13.
SCALLOPED TOMATOES
Drain part of juice off ... greased casserole. Put
bread
pieces in between tomatoes. Season ... 350 degrees for 20-30 minutes or until bubbly.
Ingredients: 5 (onions .. pieces .. tomatoes ...)
14.
OVEN FRIED SCALLOPS
Wipe
scallops
dry dip in egg and ... butter. Place on cookie sheet. Bake at 450 degrees for 20 minutes, turning after 10 minutes. Serves 4 to 6.
Ingredients: 5 (crumbs .. egg .. scallops ...)
15.
OVEN FRIED SCALLOPS
Beat egg with water together. Dip
scallops
in egg mixture, then into
bread
crumbs. Coat well. Place in ... (Watch that they don't brown too fast.)
Ingredients: 5 (crumbs .. egg .. scallops ...)
16.
BACON FLAVORED SCALLOPED CORN
Fry bacon, crumble, fry onion and green pepper in a little bacon fat. Put everything together and pour in a buttered casserole. Cover with ...
Ingredients: 9 (bacon .. casserole .. corn .. crumbs .. milk .. onion ...)
17.
OVEN FRIED SCALLOPS
Clean
scallops
and marinade for at least ... mixture. Roll in
bread
crumbs with seasonings. Arrange in ... minutes. Should be brown and crispy.
Ingredients: 9 (crumbs .. juice .. oil .. paprika .. scallops ...)
18.
SCALLOPED ONIONS
Preheat oven to 350 degrees. ... over top. Sprinkle
bread
crumbs to taste on top. Place
fried
onions on top. Bake 1 hour or until onions are soft.
Ingredients: 9 (cheese .. crumbs .. milk .. onions .. soup ...)
19.
PAN-FRIED SCALLOPS
Mix
bread
crumbs, salt, pepper, and paprika. Roll
scallops
thoroughly in
bread
crumb mixture. ... while stirring for 1 minute. Pour over
scallops
.
Ingredients: 8 (crumbs .. paprika .. rice .. salt .. scallops ...)
20.
PAN-SAUTEED SEA SCALLOPS
Roll
scallops
in
bread
crumbs. Melt half of the ... with lemon juice and parsley. Heat until butter melts; pour over
scallops
. Makes 4 servings.
Ingredients: 8 (crumbs .. juice .. paprika .. parsley .. salt .. scallops ...)
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