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Results 11 - 20 of 25 for brandy red wine sauce
Combine all ingredients, except cream, in a large skillet. Bring to boil, reduce heat and simmer, uncovered, 10 minutes. Remove mushrooms ...
12. FRENCH FILLETS
Place steaks on work surface. ... 13" dish. Add brandy to skillet, cook over medium ... Add chicken broth, wine and beef broth. Return to ... Stir in worcestershire sauce and jelly. When jelly is ... uncovered, for medium rare.
13. PLUM FOOL
In a medium bowl, stir together the plus sauce, sour cream and black ... covered in refrigerator. Can be made up to 3 days in advance. Serves 6.
Place steak in a deep ... baking powder and brandy and add to the steak. ... pepper, sugar, soy sauce, water and garlic and ... plate. Makes 6 servings.
15. BEEF PAUPIETTES
Pound the beef slices wafer-thin ... pepper; add the brandy. Spoon the stuffing equally ... To make the sauce, peel and finely chop ... the stock and wine into the pan in which ... paupiettes with the vegetables.
Fry bacon until crisp; drain, ... juice, and Worcestershire sauce. Heat just to boiling; ... toss gently. Heat brandy just until vapors begin to ... 6 to 8 servings.
Fry bacon; add mushrooms. Do ... except spinach and brandy. Drain juices over spinach ... bacon and mushrooms with spinach. Serve immediately.
Heat butter and olive oil ... 1 hour. Add brandy and chopped parsley. Put in ... place on top of soup if bowls can't go in oven. Makes 6 servings.
19. SPINACH SALAD
Fry bacon until crisp. Remove ... mustard, vinegar, Worcestershire sauce and salt, just to boiling. ... bacon pieces and brandy in small skillet or saucepan ... serve immediately. Serves 6.
1. In medium bowl sift ... lightly beat egg, brandy and extract. Add to dry ... minutes. 4. BERRY SAUCE: Combine in blender. Puree ... or serve on side.
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