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Results 11 - 20 of 26 for biscuit crust chicken pie
Cut chicken into small pieces. Use a ... dish, top with biscuits that have been torn apart. Bake at 350 degrees until biscuits are golden brown.
12. CHICKEN POT PIE
Heat oven to 350 degrees. Roll out biscuits and cut into strips and ... place strips of pie crust dough in bottom of greased ... Serves 4 to 6.
13. CHICKEN POT PIE
Prepare pastry according to directions. ... top. If using biscuits, flatten slightly and place ... filling. Bake at 450 degrees for 10 to 12 minutes.
Place chicken in bottom of casserole. Salt ... over chicken. Mix crust by mixing remaining ingredients and ... Bake at 425 degrees for 30 minutes.
Add cream of chicken soup with cream of celery ... size of pan. Cover casserole dish with dough. Bake at 350 degrees for 20 minutes until bubbles.
16. CHICKEN PIE
Boil chicken and cut in bite size ... butter. Add salt and pepper to taste. Cover with pastry or biscuits. Bake at 350 degrees until crust is brown.
17. BEST CHICKEN PIE
Place chicken, broth, parsley, celery, and ... casserole. Cover with biscuit crust, fitting around edges and ... crust lean too heavy on broth.
Take 1/2 chicken off bone after cooking it ... skillet with Bisquick biscuit mix. Pour the baked chicken mixture into the crust and cover with another Bisquick ... with cheese and serve.
19. CHICKEN POT PIE
Note: Depending on size of ... may need both pie dough boxes for top and bottom crust. Or you can use ... and canned refrigerator biscuits for top crust). Place chicken in pot with enough water ... thoroughly). Serve and enjoy!
20. CHICKEN PIE
Mix together flour, baking powder ... dough for 2 double-crust pies. Pat half of the ... top crust or biscuits. Divide chicken and place over bottom crusts ... vegetables and mashed potatoes.
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