| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 111 for best pork
In a large skillet, heat ... the soy sauce and vegetables and any sautéed meat you may have. Enjoy it. It's the best I've ever made. Super Easy!
Cover roast with: Cook roast for 6 hours at 325 degrees. It makes its own gravy which is delicious over any kind of potatoes.
Use boneless pork chops for this recipe. If ... sides of chop. Bake at 350 degrees for 45-60 minutes, depending on the thickness of the chops.
14. BEST PORK CHOPS
Brown pork chops on both sides in ... drained, beer and onion soup mix. Simmer chops and sauce over low heat for about 1 hour. Serve with rice.
Place 1st 5 items in baking dish. Top with meat and spread 1 tablespoon barbecue sauce over each piece of meat. Cover with foil and bake, ...
16. BEST PULLED PORK
Salt and pepper roast very well. Place in a crock-pot. Cover with water and onion. Place on medium heat and cook overnight. When roast is ...
Make one slice in tenderloin lengthwise. Salt and pepper cavity. Place sausage in cavity. Be sure and pierce sausage on all sides. Place on ...
18. BEST PORK CHOPS
Mix water, A-1 sauce and water in a shallow pan. Salt and pepper chops. Dip chops in mix. Roll in flour, coat well. Fry slow until golden ...
Add to the above ingredients, a little water and stew for one hour. You may add green peppers if you choose. 1/2 pkg. noodles, cooked & ...
First prepare stuffing: sauté gizzards and pork sausage in butter and oil. ... minutes during this time. Rest 20 to 30 minutes before carving. :)
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables