Results 11 - 20 of 177 for beef wok

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Marinate beef in soy sauce, salt, and ... Place oil in wok and heat to very hot. ... to broccoli, stir everything together and serve over rice.

Use fresh vegetables and chop ... you choose) to wok; stir in meat, cook ... can chicken or beef broth. Let thicken and serve ... Mein noodles and almonds.

Trim fat from beef; cut diagonally across grain ... Steam broccoli in wok, remove. Drain beef; stir-fry ... stir well. Serve over hot cooked rice.

Trim fat from beef. Partially freeze beef; thinly ... Spray a cold wok or large skillet with nonstick ... servings. Cal-325, CHO-57, Pro-16, Fat-3.

Cut beef across grain into thin slices. ... tablespoon oil in wok or large skillet over high ... stir until sauce thickens. Serve immediately.



Cut beef across grain into thin slices. ... tablespoons oil in wok or large skillet over high ... thickens. Serve immediately. Makes 4 servings.

Add noodles to a large ... thick slices. Mix beef marinade. Add beef strips and ... pepper. Preheat a wok. Add 2 tablespoons of ... if desired. Serving Size: 6

Cut beef on a slant while frozen ... tablespoons oil into wok. Heat for 1 minute; ... also add steamed broccoli if you wish. Serve over hot rice.

Cut off large leaves and ... thin slices. Cut beef slices into 1 1/2 inch ... cup oil in wok over medium low heat. Add ... heated for 10 seconds.

Slice lean beef across the grain into 1/2 inch slices; brown in wok or deep skillet with chopped ... with rice and/or hard noodles. 6 servings.

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