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Results 11 - 20 of 28 for beef white hominy
Brown meat and drain. Heat soup with 1 can water. Add cooked hamburger. Strain any canned vegetable. Add remaining ingredients. Adjust ...
12. PASOLE
Brown meat in very large pan, 6 to 10 quart size. Add remaining ingredients to meat. Bring to boil, then lower heat to simmer. Simmer for 4 ...
Brown meat in skillet on ... hour, then add hominy. Cook another half hour, ... canner, let cool, remove rings from lids and store until needed.
14. SAMP
Samp porridge was a great ... samp (or big hominy grits) was put to soak overnight with 1 cup white beans. The next morning, it ... piece of corned beef or a ham bone was ... is served very hot.
15. HOMINY PIE
Brown meat and onions. Add ... and seasonings. Add hominy to meat mixture. Place in ... sprinkle with cheese. Bake in 300 degree oven for 30 minutes.
16. HOMINY CASSEROLE
Brown meat in large frying ... off fat. Drain hominy; add to hamburger and ... chips. Bake at 325 degrees for 30 minutes or until mixture bubbles.
17. HOMINY PIE
Brown meat and onions; add ... and seasonings. Add hominy to meat mixture. Place in ... cheese. Bake in moderate 350 degree oven for 30 minutes.
18. INDIAN STEW
Brown hamburger, onion and garlic ... water or broth, hominy, peeled tomatoes, diced tomato ... tender. NOTE: Serve with homemade flour tortillas.
Cook ground beef and onion until meat is ... Cover; bake at 350 degrees for 25 minutes. Sprinkle cheese on top. Continue baking 5 minutes more.
Preheat oven to 375 degrees. ... beans with gravy, hominy and soup until combined. Stir ... drained, can be used in place of the hominy if desired.
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