Results 11 - 20 of 128 for beef roast tomato sauce

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Place beef in 9x13 inch baking dish. ... into beef. Combine tomato paste, paprika and garlic powder ... Stir in soy sauce and vinegar. Pour marinade over ... to shallow pan. Roast to desired doneness, about 2 ... immediately, passing sauce separately.

Cook roast until almost done. Cool and ... over the roast beef. Cover and cook in ... heat before serving. Makes great Italian beef sandwiches.

Cut beef roast into serving sized portions. Use ... Mix the steak sauce and worcestershire sauce in a ... and 1/2 cup tomato juice. Pour this over the ... little flour or cornstarch.

Place roast in large pan. Mix all ... with a fork; stir well. Serve on hamburger buns. (A small pork roast may be cooked along with the beef.)

Cook macaroni, drain. Sauté onion, celery, garlic and cook beef. In a baking casserole ... macaroni, tomatoes, chili sauce, onion, celery, garlic, spices, ... 350°F for 40-45 minutes.



Trim fat from roast. Brown in Dutch oven ... V-8 juice, Worcestershire sauce, bouillon and basil. Pour ... or until tender. Makes 8-10 servings.

Cut up beef into 1 inch squares. Cook ... vegetables with tomatoes, tomato sauce and sugar to your taste ... read or biscuits cook on medium heat.

Cook meat for 5 hours at 250 to 300 degrees. Shred with fork, add remaining ingredients and cook for 5 hours more.

Spread each tortilla with 2 tablespoons of horseradish sauce. Place 2 slices of roast beef and one slice of cheese on each tortilla. Divide onion, tomato and greens among tortillas. Roll up; cut into 1-inch rolls.

Combine all ingredients in a large crock pot and cook on high 4 hours or on low overnight. OR: Bring to boil over stove top in kettle, then ...

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