| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 22 for beef marrow soup bones
Place meat, bones and onion in large kettle. ... to pot plus beef cubes and cook until tender, ... let any fat come to top - skim off and reheat.
12. BEEF SOUP
Wash meat and bone. Place in kettle, add ... minutes. Meanwhile boil noodles in salted water and drain. Pour strained soup over noodles and serve.
13. VEGETABLE SOUP
Cook soup meat in water the day ... first hour. After 2 hours, add noodles. Just before you are ready to serve, add peas, corn and green beans.
14. BEEF-BARLEY SOUP
Kosher the meat. In a ... flanken and the marrow bones. Fill the pot with ... top of the soup. Season with salt and ... delicious serving with horseradish.
Boil water with meat and bones. Skim the top of ... except barley. Bring to a boil and simmer for 3 hours. Add barley and cook for 2 more hours.
16. LENTIL SOUP
Wash lentils. Make onions yellow in a large soup pot. Add remaining ingredients except ... slightly and add carrots, simmering 15 minutes more.
Boil bones and meat together for 1 hour. Remove bones, save fluid. Add vegetables and slow boil for 2 hours.
Saute onion in butter until golden brown. Mix all ingredients into large crock pot and simmer 6-8 hours.
19. PETHES SOUP
Boil the well washed meat and bones in 2 quarts of water. ... foam, otherwise the soup will not be clear. Once ... slices of bone marrow on the meat, some of ... should accompany the soup.
20. BEEF BROTH
Put meat, bones and water in stock pot. ... any meat or marrow from bones. Add marrow to stock; reserve meat for soup. Chill stock overnight; skim ... 2-3 cups cooked pasta.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables