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Results 11 - 20 of 44 for banana pudding layer cake
Blend all ingredients in large ... minutes or until cake springs back when lightly pressed ... Glaze and additional bananas, sliced. Stir about 1 ... Bake at 375 degrees.
Stir 1 tablespoon hot milk ... minutes or until cake springs back when lightly pressed ... confectioners' sugar glaze and additional sliced bananas.
Crust: Press butter and graham ... of 13x9x2 pan. Pudding: Beat real well for EXACTLY 15 minutes. Layer: Crust, pudding mixture, then slice bananas lengthwise on top of pudding. ... nuts. Cool and serve.
Combine all ingredients in large ... minutes or until cake springs back when lightly pressed. ... cup sifted confectioners' sugar; blend well.
Blend all ingredients in mixing ... minutes or until cake springs back when lightly pressed ... in pan 15 minutes. Remove and cool on cake rack.
Grease and flour bundt or tube pan. Preheat oven to 325 degrees. Combine all ingredients and bake for 50 minutes. Prepare glaze and pour over cake.
Slice bananas into large mixing bowl. Beat ... minutes. Pour into a tube or bundt pan sprayed with Pam. Bake at 350 degrees for 60 to 70 minutes.
Prepare the cake according to directions, making two (8-inch) layers. Split both horizontally after ... serving. Keep refrigerated after cutting.
Mix sugar, milk, cornstarch dissolved ... thickened. Add sliced bananas and continue cooking until pudding is thick. Remove from heat ... pan. Pour a layer of pudding over crackers. Repeat, ... chopped nuts. Cool cake and refrigerate. May be served ... dollop of whipped cream.
Boxed cake mixes could be used. Layer 1: 1 package (8 ounce) ... instant vanilla (dry) pudding mixed in. Layer 2: Bananas (2 or 3). Layer 3: ... Top with halved cherries.
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