Baked Whole Pork Tenderloin - Recipes - Page 2

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Results 11 - 20 of 111 for baked whole pork tenderloin

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11. THE BEST PORK TENDERLOIN

I've been told many times this is the best pork loin ever! The mayonnaise melts ... to 375°F. Pat tenderloins dry with a paper towel ... of both loins. Bake, uncovered, for about 35 ... to 6 people as-is.

12. BAKED PORK TENDERLOIN WITH GRAVY

Brown pork in butter (2 tablespoons). Saute vegetables in remaining butter. Add chicken broth, cover and bake at 325 degrees for 1 hour. Serves 4.

13. BAKED PORK TENDERLOIN

Heat oven to 350 degrees. ... cooking spray. Dip pork in yogurt (spread with fingers ... prepared cookie sheet. Bake 40 minutes or until pork ... cholesterol, 132 mg. sodium.

14. BAKED STUFFED PORK TENDERLOIN

Start heating oven to 350 degrees. Split each tenderloin lengthwise almost all the way ... shallow open pan. Bake 1 1/4 hours or until ... string. Makes 6 servings.

15. OVEN BAKED PORK TENDERLOIN

Beat egg. Dip tenderloins in egg, then cover with ... green pepper over pork. Mix together the water ... Pour over pork. Bake at 350 degrees for 40-45 minutes.

16. BAKED PORK TENDERLOIN WITH MUSTARD SAUCE

Marinate pork in marinade for several hours, ... from marinade and bake at 325 degrees for 1 ... two ingredients; stir in next five ingredients.

17. BAKED PORK TENDERLOIN PATTIES

Cooking time 45 minutes at ... slices bacon, place tenderloin in center. Cover with tomato, ... patty with toothpicks. Bake on rack. Remove patties to ... brown. Serve with baked potato or noodles. May be ... and reheated in microwave.

18. BAKED PORK TENDERLOIN

Saute pork in butter. Remove from pan. ... thickened. Add wine. Place in casserole and bake covered, 325 degrees for 1 1/4 to 1 1/2 hours. Serves 4-6.

19. SWEET AND SOUR PORK

Cut the pork into 1-inch cubes. Blanch in ... minutes in a preheated 450 degree oven. You can add 1/2 cup canned pineapple chunks for extra tartness.

20. SWEET AND SOUR PORK

Pound pork with cleaner. Cut into 1 ... boiling. Add to vegetables. Let thicken. Stir constantly. Add pork. Mix and serve immediately. Mix together.

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