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Results 11 - 20 of 35 for baked whitefish
11. BAKED FISH
Preheat oven to 325°F. Combine ... coating each side. Bake 15 to 20 minutes, uncovered, until done. Garnish with parsley and lemon wedges.
12. BAKED FISH
Sprinkle thawing fish with Lawrey's ... onion. Pour melted butter over fish. Bake at 350 degrees for 25 to 30 minutes. May broil last 10 minutes.
Squeeze spinach dry. Melt butter (use stainless steel) and cook shallots. Add spinach; cook over high heat to evaporate moisture. In mixing ...
Remove head from fish. Mix ... with butter mixture. Bake uncovered in 350 degree oven, ... fish with lemon wedges. 8 servings - 260 calories each.
Heat oven to 425°F. Place ... Spread over fish. Sprinkle with bread crumbs; drizzle with butter. Bake about 20 minutes. Sprinkle with parsley.
Add almonds, parsley, basil, salt ... with melted butter. Bake at 350 degrees for about ... dry while baking, brush with more butter. Serves 6.
17. BAKED SCROD
Place fish in casserole dish. ... fish. Sprinkle lightly with crumbs. Bake at 450 degrees for 12 minutes, or until fish flakes. Serves 2 or 3.
18. BAKED FISH
Wash fish and season with salt and pepper. Bake in a 400 degree oven ... aluminum foil for baking. Brush fish with butter. Makes 8 to 10 servings.
This is an incredibly easy ... baking sheet and bake at 400°F for 40 minutes. ... Serves 4 to 5. Prep time: 5 minutes; Cook time: 40 minutes.
Melt butter in heavy saucepan; ... sauce over top. Bake fish in moderately hot electric ... Sprinkle with chopped parsley and serve. Serves 4.
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