Results 11 - 20 of 65 for apple compote

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In a bowl, combine the fruit. In a microwave-safe bowl, combine the jelly and water. Microwave uncovered on high for 45 seconds or until ...

This is a popular Russian dish that will taste like pudding when it is done. Mix all ingredients in a large pot. Simmer covered for 1 hour ...

Drain pineapple, reserving 3/4 cup juice. In a saucepan, combine sugar and cornstarch. Add pineapple juice, orange juice and lemon juice. ...

In a small saucepan bring the apple juice to a boil with ... Stir in gently all the fruit and chill the compote, covered, until ready to serve.

Peel and slice the apples. In a saucepan, combine ... and apricots; heat through. Stir in pecans. Serve warm or chilled. Store in refrigerator.



Combine all ingredients and bring to a boil. Reduce heat and simmer uncovered until berries pop and sauce thickens about 15 minutes ...

Stir fruits together. In microwave, heat apple jelly and water for 45 seconds or until jelly is melted. Drizzle over fruit and stir. Refrigerate.

Section orange and grapefruit. Peel and slice apple. Slice strawberries. Mix together in bowl - refrigerate before serving. Serves 4.

Combine all ingredients in a 2 quart glass bowl; cover and cook on 1/2 power 2 minutes. Stir. Cover and cook 4 minutes and let stand 2 ...

Pour boiling water over dried fruits (just enough to cover); let stand overnight and soak in water (liquid will become syrupy). Combine ...

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