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Results 11 - 20 of 3,230 for 2 cups of rhubarb
11. RHUBARB CRISP
Mix flour, oatmeal, brown sugar, ... butter. Place half of crumb mixture in a 9x9-inch pan. Cover with rhubarb. Combine and cook water, ... cream. Additions: 2 cups of strawberries can be substituted ... be added as well.
12. RHUBARB CRISP
Preheat oven to 350°F. To ... crumbly. Press 1/2 of the mixture into the bottom ... Cover with chopped rhubarb, then sprinkle with dry ... 350°F for 1 hour.
Toss together strawberries and rhubarb. Place in the bottom of a pie or casserole dish. ... (rhubarb) and fiber (oats) and contains no saturated fats.
Heat oven to 425 degrees. ... together 1 1/3 cups sugar, the flour and orange peel. Turn rhubarb into pastry lined pie pan; sprinkle with half of the sugar mixture. Repeat with ... sugar to 1 cup.
Preheat oven to 375°F. Generously ... baking dish. Combine rhubarb, strawberries, sugar, 1/3 cup ... brown. Top with whipped cream or ice cream.
Place rhubarb mixture in 8x8-inch pan. Cover with crisp mixture which has been crumbled. Bake at 350°F for 45 minutes.
Combine first 4 ingredients in ... on high until rhubarb is tender, and crisp is ... rotating dish once. Let stand 10 minutes. Serve with ice cream.
Place strawberry and rhubarb mixed together on bottom crust ... evenly over top of fruit. Top with pie crust. ... baking until rhubarb is tender.
Combine the diced rhubarb and sugar and let stand ... for 10-15 minutes. Stir in package of Jello. Pour into jam jars and freeze when jam cools.
Stir together sugar and cornstarch ... a small amount of hot milk mixture into yolks, ... keep warm. Toss rhubarb with sugar in small pan. ... store pie in refrigerator.
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