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Results 101 - 110 of 395 for zesty italian chops
Cook sausage and onion over medium heat until sausage is brown and onion is tender, stirring to break meat in small pieces. Drain well and ...
(I usually use the 2 ... dressing mix. Pour Zesty Italian dressing over all and mix ... marinate in refrigerator for at least 6 hours or overnight.
103. PASTA SALAD
Combine all of the above and leave overnight in the refrigerator covered. Next day, stir the pasta mixture and add any or all of the ...
104. SEAFOOD PASTA SALAD
Combine dressings and cheese; mix well. Add remaining ingredients; mix lightly. Chill. Serves 4.
105. PASTA SALAD
Cook pasta to regular tenderness, drain and let cool. Chop all vegetables to bite size ... bowl. Add dry Italian mix, Cheddar cheese, sprinkle with ... Cover and refrigerate overnight.
In large pot, brown meat with onion. Cook until onion is tender, drain. Salt and pepper to taste. Stir in remaining ingredients. Bring to ...
Mix mayonnaise, sour cream and Zesty Italian salad dressing mix until well ... with bread sticks, vegetable dippers or chips. Makes 2 1/4 cups.
108. VEGGIE PIZZA
CRUST: Press 2 tubes of ... cream cheese, sour cream, and Zesty Italian. Spread on cooled crust. Top with raw vegetables. Sprinkle with cheese.
109. SEAFOOD PASTA SALAD
Combine dressings and cheese; mix well. Add remaining ingredients; mix lightly. Chill. Yields: 4 servings. Preparation time: 15 minutes, ...
110. COLD SPAGHETTI SALAD
Mix all together, let stand overnight to marinate.
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