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PASTA SALAD | |
1 lb. of linguine or pasta of your choice (except spaghetti) 1 (16 oz.) bottle of Zesty Italian Dressing 1/4 c. red wine vinegar 3/4 jar of Salad Supreme 1 c. diced celery 1 c. carrots Combine all of the above and leave overnight in the refrigerator covered. Next day, stir the pasta mixture and add any or all of the following: 1 can of chick peas 2 chopped and seeded tomatoes 1 chopped and seeded cucumber 1/2 lb. sliced pepperoni or meat of your choice 1 can black olives 1/2 c. chopped green onions Sliced fresh mushrooms Let sit for at least an hour, stir before serving. |
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