Results 101 - 110 of 306 for stir-fry beef peppers

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Brown beef pieces in small amount of ... Add salt and pepper to taste. Garlic may be ... at 350 degrees for 1 to 1 1/2 hours or until thickened.

In medium bowl, combine soy ... and ginger. Add beef strips; toss well to coat. ... mixture and broccoli; stir-fry 2 minutes. Add onion, pepper strips and mushrooms. Stir-fry until ... 4 to 6 servings.

Trim steak and cut into ... celery and carrots. Stir fry until tender crisp. Blend cornstarch ... skillet with green pepper slices and mushrooms. Stir fry ... over rice. Serves 6.

Slice steak diagonally across grain ... 6 minutes or fry pan on range very hot. ... cooking. Add green peppers and onion, microwave (high 3-4 ... thick. Pour over stir-fry. Microwave (high) 1-2 minutes ... cooked rice. Serves 6-8.

In wok preheated high heat - Partially freeze beef - slice very thinly across ... over high heat. Stir fry broccoli, carrots and onions for ... Either way is delicious.



Trim steak and cut into ... 2 inches long. Stir in oil and in a ... carrots. Stir and fry just until crisp tender. Blend ... skillet with green pepper strips and mushrooms. Stir and fry about 3 minutes.

Stir fry - medium to medium high ... Karo and red pepper. Pour sauce over and ... boiling. Boil 1 minute until thickens. Serve over rice. 6 servings.

In medium bowl, combine soy ... and ginger. Add beef strips; toss well to coat. ... mixture and broccoli; stir-fry 2 minutes. Add onion, pepper strips and mushrooms. Stir-fry until ... 4 to 6 servings.

Remove any fat or tough membrane from beef. Cut into bite-size pieces; ... Heat frying oil, deep-fry meat for 20 seconds, remove ... except 2 tablespoons. Stir-fry green onions and ginger ... MSG, sugar, black pepper, 1/4 teaspoon sesame oil, ... plate. Serve with rice.

Cut beef into 1/4" thick strips 1 ... with freshly ground pepper. Simmer for several minutes. ... boil after sour cream is added to the sauce.

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