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Results 101 - 110 of 1,650 for stew meat carrots potatoes
Blend together: 1/2 teaspoon salt, ... Toss pieces of meat in flour mixture. Reserve leftover ... tender. Add onions, carrots and potatoes. Cover and simmer until ... Gradually add to stew and cook. Stirring until gravy ... bake stew in oven.
102. VEGETABLE BEEF SOUP
Drain vegetables, except tomatoes. Brown meat with onion in large pot. ... Salt and pepper to taste. Bring to boil. Reduce heat. Cover and simmer.
Generously cover stew meat with water and boil 15 ... liquid. Season with salt, pepper and additional bouillon to taste. Heat to a simmer and serve.
104. BEEF STEW
In Dutch oven, brown the ... hours or until meat is almost tender, stirring occasionally. Remove bay leaves. Add carrots and potatoes. (It might be necessary ... and stir into stew. Cook and stir until thickened. Serve with biscuits.
105. MAMA SUE'S STEW
Heat oil, add stew meat and let brown. Put in ... 2 hours. Add potatoes, carrots and celery (and if necessary ... peas in at the end. Serves 6-8.
Mix soup, stewed tomatoes and ... oven or until carrots and potatoes are cooked. May also be cooked ... cooker for 20 minutes at 10 pounds pressure.
107. CROCK POT STEW
Brown meat on all sides on top ... pot and place potatoes, carrots, and onion on top ... have a wonderful stew ready when you get home from work.
Place meat in crock pot. Mix flour, ... 4 to 6 hours. Stir stew thoroughly before serving. Serve with your favorite biscuit or warm cornbread.
109. GERMAN BORSCHT SOUP
Boil beef with pickling spice ... Remove spices when meat is cooked. Add all the ... before you add cream. Heat soup but do not boil. Serve hot.
110. BEEF STEW
Cut off all fat from meat and stir into large oven ... you peel the carrots and potatoes. Cut up peeled carrots ... of the beef stew seasoning packet, a couple shakes ... rolls. Serves 4 adults.
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