Results 101 - 110 of 114 for squash casserole mayonnaise

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Cook squash and onion in salted water ... egg, cheese and mayonnaise. Pour into greased casserole dish. Melt butter and add ... in 350 degree oven.

Salt and pepper to taste. Boil squash and onions until tender. Season ... salt, pepper and mayonnaise. Add egg, cracker crumbs ... degrees for 30 minutes.

Cook broccoli in boiling water until thawed. Mix remaining ingredients except cracker crumbs. Bake at 375 degrees for 45 minutes. Can be ...

Cook squash in salted water for about ... Blend soup, milk, mayonnaise and seasonings. Stir into squash ... 2 quart greased casserole dish. Sprinkle with cheese. Bake ... squash instead of fresh.

Mash squash well, then add onion, soup, mayonnaise, melted butter and 1/2 ... Pour into buttered casserole. Put remaining cheese on ... 15 minutes before serving.



I boil the onion and ... raw taste. Cook squash in water with salt and ... drain. Add eggs, mayonnaise, cheese, onion and pepper ... minutes or until set.

Cook squash, add a little salt ... well. Put in casserole, top with buttered bread ... on top with bread crumbs, if desired. And bake as above.

Combine squash, water and salt in ... but do not bake. Cover and chill up to 2 days. Remove from refrigerator. Let stand 5 minutes before baking.

Mix middle 6 ingredients and add squash. Pour into buttered casserole dish. Top with crushed crackers. Bake at 350 degrees for 45 minutes.

Pour into casserole. Top with cracker crumbs. ... for 20 minutes. Remove from oven and sprinkle grated cheese, return to oven until cheese melts.

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