Results 101 - 110 of 128 for shrimp white wine scampi

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Melt butter over low heat ... lemon juice, parsley, wine or sherry and salt and ... 10 minutes. Add shrimp and saute over medium heat ... longer pink. Serves 2-4.

Peel and devein shrimp. Saute green onions, parsley ... to butter mixture; simmer 2 minutes. Pour butter mixture over shrimp. Yield 4 servings.

Melt butter in saute pan. ... and sherry. Add shrimp. Saute quickly on high ... with grated Parmesan cheese and chopped green onions. Serves 1.

In heavy saucepan add butter, ... parsley, lemon juice, white wine and garlic. Cook over low ... 5 minutes. Add shrimp and cover for 3 minutes ... Toss well. Serve immediately.

Shell and devein shrimp, leaving shell on tail ... Broil about 6 inches from flame until just pink. Turn shrimp. Broil until second side is pink.



Heat butter and olive oil in a large skillet; add shrimp and saute on both sides ... over high heat 1 minute. Pour sauce over shrimp. Serves 4.

Chop all seasoning. Saute until tender. Add shrimp. Cook 3 to 5 minutes. Serve alone or over rice or pasta.

Heat oil, add garlic, brown in frying pan. Add shrimp and butter. Turn shrimp. Add wine, brown juice. Cook until ... pink. Garnish with parsley.

In bowl mix butter, chopped ... Peel and butterfly shrimp leaving tails on. Lightly flour ... Saute slowly, add wine and simmer for 8 minutes. Serve with rice or pasta.

Combine butter, garlic, olive oil in saucepan. Cook shrimp in mixture. Pour off shrimp, ... into saucepan with wine and lemon juice. Cook high ... over shrimp and pasta.

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