Results 101 - 110 of 230 for shrimp peppers onion potatoes

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Select an item from the ... cooked eggs, buttered bread crumbs, lemon slices, sauteed nuts, crushed potato chips or chow mein noodles. Serves 4.

Sauté chopped onions in butter until limp, not brown; add peeled shrimp and cook 3 to 5 ... rice, salt and pepper. I prefer to mix ... make 3 medium casseroles.

For the stock, boil the shrimp shells in 1 1/2 c. water. Sauté the garlic, onions, ground pork, shrimp, and tofu. Add the potatoes and 1/2 c. stock. Cook ... oil, salt and pepper (to taste), and fish sauce. ... liberally over individual lumpia.

Blend all ingredients and put ... 1 cup of potato chips on top. Bake at ... increase celery by 1 cup; onion, mayonnaise and pepper by 1/2 cup.

Reserve liquids from cans of ... is crisp. Add potatoes, reserved liquids, wine, salt and pepper and thyme. Cover and simmer ... tender. Add crab, shrimp, clams, corn, milk, half and half, green onions, and parsley. Heat to ... not boil. 6-8 servings.



In saucepan, cook onion with garlic in butter until ... cream cheese; add shrimp and corn. Bring to a ... occasionally. Makes about 7 cups. Delicious!

Drain seafood and vegetables thoroughly ... FRYING: To fry shrimp, hold one at a ... Tempura Sauce with 1 1/4 cups hot water. Serve in small bowls.

Cook onion, celery and potatoes in water for 10 minutes. ... add flour mixture, stirring until thickened. Makes approximately 10 cups of soup.

Heat through and serve. Serves 8.

Make soup; saute shrimp, corn potatoes and onions for a few minutes. Add ... celery, salt and pepper to taste; cook to a boil. Serves 8 to 10 people.

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