| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 1,530 for scallopped potatoes
Melt butter in 4 cup ... microproof casserole, combine potatoes, onion, and white sauce. ... potatoes are tender. Sprinkle with paprika if desired.
Brown pork chops in a ... dish, thinly slice potatoes and sprinkle with chopped onion, ... and liquid is absorbed). 375 degree to 400 degree oven
Place potatoes in casserole and put chops on top. Mix onion, soup, milk and pour on top. Bake at 350 degrees for 60 minutes.
Mix above ingredients. Mix 2 cups crushed corn flakes with 1/2 cube butter and spread on top. Bake at 350 degrees from 1/2 to 1 hour.
Cut potatoes into enough thin slices to ... half; pour over potato slices. Dot with 1 tablespoon ... tender and top is golden brown, about 1 hour.
Peel potatoes and slice thin. Place a ... prevents it from boiling over. Bake at 350 degrees for 1 hour or until done and lightly browned on top.
Grease 3 quart casserole. In ... half each of potatoes, soup mixture and cheeses. ... baking 15 to 20 minutes until potatoes are tender. Serves 16.
Drop potatoes into cold water and bring ... cheese and spread over casserole. Return to oven until golden, about 5 minutes. Garnish and serve.
Peel and slice potatoes into thin round pieces. Put ... soft. More milk or cheese may be added during cooking for desired cheesiness and thickness.
In casserole dish, alternate layers of potatoes, onion and cheese. Mix ... and bake at 350 degrees for 1 1/2 hours or until potatoes are done.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables