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Results 101 - 110 of 676 for scallop potato soup
101. SCALLOPED POTATOES
Blend soup, milk and pepper. Arrange ... paprika. Cover. Bake in moderate oven at 375 degrees for 1 hour. Uncover and bake an additional 15 minutes.
Combine soup, milk and pepper. In ... Cover, bake at 375 degrees for 1 hour. Uncover and bake 15 minutes more or until done. Makes about 8 cups.
Heat oven to 400 degrees. Put all ingredients except potatoes in saucepan. Mix and heat until cheese is melted. Pour this over slices ...
Combine soup, milk, pepper. Arrange alternate ... with paprika. Bake covered at 375°F for one hour. Uncover, and bake for another 15 minutes.
Slice potatoes into casserole dish; add soup, water, salt and pepper. ... potatoes; cover. Bake 30 minutes in 350 degree oven. Yields 5 servings.
Spread 4 cups sliced potatoes in bottom of greased 12-inch by 7-inch by 2-inch baking dish. Combine remaining ingredients; pour half of ...
Layer ingredients in roaster, cover and bake for 1 1/2 to 2 hours at 300 degrees, stirring occasionally. Serves about 10 adults.
Combine soup, milk, sour cream, onion, ... with 1 cup Parmesan cheese. Bake covered in 350 degree oven 1 1/2 hours or until potatoes are tender.
Brown ground beef and onion. ... and cheese. Mix 1/2 cup milk with the can of mushroom soup and pour on top. Bake at 375 degrees for 1 1/2 hours.
Brown pork chops in a ... bottom, cover with the soup mixture and top with the pork chops. Cover with foil and bake at 375 degrees for 1 1/4 hours.
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