Results 101 - 110 of 334 for sausage white sauce

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Mix sausage, bread crumbs and eggs. ... pour over sausage balls. Put in chafing dish to reheat for 20 minutes in 350°F oven. Can be frozen.

Saute onions and chopped left ... Set aside. Cook sausage, drain off fat; cool. ... Pour over rolls. Bake at 350 degrees for 1 1/2 hours covered.

In a large, high-walled skillet, ... add the tomato sauce, garlic, mint and wine, ... sauce (optional), smoked sausage and enough water to cover ... makes a red jambalaya.

To make filling: Cover dried ... hot with dipping sauce (you may add 2 teaspoons ... least 1 inch below rack. Steam for the same amount of time.

In a 12 inch skillet, cook sausage on medium heat until golden ... cook on low 8-10 hours. Cook rice as directed. Serve soup hot over cooked rice.



In large skillet, pour in ... wine with meat sauce. Layer bottom of pan ... Bake lasagna 25-30 minutes. Remove and serve. Makes 8-10 servings.

Combine chicken broth and soy sauce; stir in cornstarch and ... wok, stir fry sausage in hot oil for 10 ... more. Serve with rice. 4 servings.

In large pot, saute together ... Add beef and sausage and brown. Then add Worcestershire sauce and cajun hot sauce to ... Add 1/2 cup white wine. Simmer 3 hours. Stir ... ahead for best flavor.

Cook sausage and vegetables in oil and ... 1 hour. Prepare white sauce in saucepan or microwave. Cook ... Let stand 10 minutes before serving.

110. STRATA
Brown sausage, drain. Layer 9x13 inch pan with 2 layers of white bread. Mix sausage, milk, half & half, eggs, mustard, Worcestershire sauce. Pour over bread. Cover ... 325 degrees. 12 servings.

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