Results 101 - 110 of 326 for rum pie

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NOTE: If you desire, you ... milk and optional rum flavoring for the 1/2 cup ... a 9 inch pie plate. Sprinkle pastry evenly with ... knife comes out clean.

Beat egg yolks. Beat in sugar, salt, cornstarch, and butter gradually. Pour in milk and blend. Cook over boiling water, stirring constantly ...

Mix the first 3 ingredients together, allow to set in refrigerator. When set, fold in Cool Whip. Place in baked shell. Sprinkle with ...

Drain juice from pineapple. In ... in crushed pineapple, rum extract and salt. Cool. Fold ... garnish top of pie. Combine flaked coconut and ... 325°F for 15 minutes.

A silver coin is hidden in this cake and at midnight a ceremony is held to begin the New Year. The person who finds the coin in his slice ...



Crust: Combine the flour, salt, ... a 9 inch pie plate. Gently press into place. ... Serve pie with rum raisin ice cream if desired. ... I have ever had!"

In small bowl, cream butter. Gradually add sugar, creaming well. Blend in chocolate and vanilla. Add eggs, one at a time, beating 5 minutes ...

Soften gelatin in water; set ... is set. Add rum extract to remaining filling. Whip ... sugar. Spread over pie; garnish with chocolate curls, ... 1 (9 inch) pie.

Combine crust ingredients, press into 9 inch tart tin or pie plate. Freeze. Mousse: over simmering ... raspberries and mint leaves on side of pie wedge.

Heat all ingredients, except rum flavoring, to boiling point. Stir ... crust. Place in pie pan and fill with mincemeat; ... filling, keep in refrigerator.

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