| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 127 for rice jello
101. SURPRISE JELLO SALAD
Make up Jello with 2 cups boiling water. Add dry rice and stir 3 minutes or ... is almost set, stir or beat in Cool Whip and nuts. Refrigerate.
102. RUTH'S CHURCH SALAD
Combine Jello and boiling water. While still hot add soup, pepper, celery, olives and tuna fish. Mix all ingredients. Chill.
103. FUTACTO JELLO
Pour Jello in hot water, and then ... Add sugar and rice flour. Mix well for 2 ... foil. Cool. Cut dice size, and put cornstarch around Jello.
104. GOLDEN SALAD
Dissolve Jello in the 2 cups of water. Chill, but not stiff. Add rest of ingredients, chill until firm.
105. CHERRY PINK SPONGE
Dissolve Jello in boiling water. Add rice, salt, sugar, and flavorings. ... in Cool Whip. Serves 8 to 12. (18 sherbet dishes at Church Center.)
106. SCRABBLED PUDDING
Mix Jello; put in sugar, rice, nuts and fruit. Chill until it begins to thicken and add whipped cream. Chill.
107. PINK PUDDING
Drain fruit. Add water to ... water, and lemon juice. Chill until partially set. Stir in rice, fruit, and nuts. Fold in whipped cream and chill.
Heat soup and dissolve Jello in it; cool. Mix all ingredients well. Pour in Pyrex dish and chill. Garnish with sliced stuffed olives.
109. RICE SALAD
Cook rice; drain. Cool. Dissolve Jello in hot water, add sugar, ... oranges. Fold in whipped cream. Pour into bowl. Chill until firm. Ronald, WA
110. RICE SALAD
Cook boiling water, salt, and rice; cook for 25 minutes or until done. Stir Jello, sugar, and pineapple into ... in small carton of Cool Whip.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables