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Results 101 - 110 of 127 for rice brown gravy
This is one of my ... don't burn it! Brown the side well, flip over ... make the mushroom gravy and mash potatoes, and or steamed rice. Set aside. Note: you ... vegetables and serve! (member)
102. PORK CHOP CASSEROLE
1. Preheat oven to 350 ... Add chops and brown on both sides. Place in baking dish. Add rice to dripping in skillet. Cook ... carrot slices. Pour gravy or chicken soup over all. ... 4 to 6 servings.
103. CHINESE PEPPER STEAK
Cut meat crosswise into thin ... until meat is brown and vegetables are tender. Stir in remaining ingredients except rice. Cook 5-10 minutes, stirring ... a sweeter, unusual flavor.
104. CROWN ROAST OF PORK
The day before serving, rub ... 180 degrees. To brown the roast, remove the cover ... potato or aluminum foil. Transfer roast to a heated platter.
In large frying pan with cover, brown chicken in butter. Remove chicken. Cook in chicken drippings Rice-a-Roni as package directions, except ... with rice, pour gravy over the top. Place in ... is brown and bubbly.
106. VEGETARIAN MEATLOAF
Add milk to desired moistness, ... degrees. Serve with gravy, other cooked vegetables, potatoes, ... add flour and brown to desired color. Dissolve Marmite ... and stir until smooth.
107. PEPPER STEAK
Heat oil. Cook peppers, celery, ... heated bouillon (or gravy). Add to vegetables. (If using fresh meat, brown beef quickly in separate pan, ... Serve with hot rice. Makes 6 portions.
First take broccoli, clean and ... and saute until brown, making it pasty. Keep ... 1 tablespoon of Gravy Master for browning sauce. Stir and serve over rice.
Brown onion and celery in hot ... seasonings and brown gravy or sauce. Cover and simmer ... Serve over cooked rice. Garnish with 1 or ... rice and beef curry.)
Saute beef. Drain off fat. ... over hamburg. Add brown gravy then shrimp. Simmer 10 to ... over hot white rice. RICE: 1 cup long ... 20 to 25 minutes.
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