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Results 101 - 110 of 229 for raisin cream pie
Wash 1 cup raisins; cover with 1 cup ... cup thick sour cream. Remove raisins from heat ... or 9-inch baked pie shell. Top with meringue and ... in 450 degree oven.
Beat eggs. Add sugar and ... light. Whip sour cream and fold into egg mixture. Add raisins, nutmeg, salt and lemon juice. Pour mixture into pie shell. Bake at 450 degrees ... bake 20 minutes longer.
Cook raisins until done. Add beaten egg yolks, sour cream, sugar, flour and vanilla. ... Pour into baked pie shell. Use whites of egg ... so it doesn't scorch.
Combine sugar, spices, salt and ... Blend in sour cream and vinegar. Add raisins. Mix. Pour into unbaked pie shell and bake for 1 hour in 350 degree oven.
Beat eggs, stir in sour cream, vinegar and raisins. Mix dry ingredients. Stir ... Pour into unbaked pie crust. Cover with lattice-crust strips. ... 20 to 25 minutes.
Mix sugar, raisins, nuts, salt, nutmeg and ... yolks and sour cream. Pour in unbaked pie shell. Bake 10 minutes at ... minutes at 350 degrees.
Preheat oven to 300°F. To ... a 9 inch pie plate. Decorate the edge. To ... the honey, sour cream and lemon juice. Fold in the prunes and raisins. Pour into the pie ... clean. Yield: 6 servings.
In large measure pour 2 ... boil. Into baked pie shell. Sprinkle raisins. Pour in cream and cool. May cover with ... and cover with Cool Whip.
Mix raisins, sugar, sour cream and cornstarch in large saucepan. ... Pour into baked pie crust. This will make 2 ... cools, top with Cool Whip.
Plump raisins in boiling water for 10 ... yolks with sour cream. Cook and stir constantly ... whites for meringue. Put into pie shell and chill.
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