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Results 101 - 110 of 314 for potato wedges
101. BAKED POTATO WEDGES
Scrub potatoes. Do not peel. Cut each potato lengthwise in quarters. Stir together ... about 1 hour or until golden brown and tender when pierced.
102. BAKED POTATO WEDGES
Bake potatoes, cut into wedges. Put in a casserole dish. Mix potato toppings with enough water to ... with cheese. Bake or microwave until hot.
103. POTATO WEDGES
Cut each potato lengthwise into 8 equal wedges and set aside. In a ... Bake at 425 degrees for 30-40 minutes or until fork tender. Serves hot.
Preheat oven to 350 degrees. ... in 1/2 inch wedges and 1 medium onion, cut ... half of oven 40 minutes. Let stand 5 minutes. Makes 4 servings.
105. POTATO WEDGES
Herbs - Italian herb seasoning, ... butter a 15 1/2 x 10 1/2 x 1 inch jelly roll pan. Cut each potato lengthwise into 8 equal wedges; set aside.
106. LEMON POTATO WEDGES
Place butter in a 1 cup glass measure. Microwave 45 seconds. Add lemon juice; set aside. Combine cheese and next 3 ingredients. Cut ...
Scrub potatoes, cut each lengthwise into 6 wedges. Put butter and oil ... potatoes occasionally. 8 servings. Recipe can be cut in half. 142 calories.
1. In 12x8 inch baking ... cut each unpeeled potato lengthwise into 6 wedges. Add wedges to oil ... potatoes. Cook, covered, on High for 1 minute.
109. BAKED POTATO WEDGES
Preheat oven to 450 degrees. Melt two (2) tablespoons butter in a small pan. Wash six (6) small baking potatoes. Cut lengthwise into ...
110. HERBED POTATO WEDGES
Scrub potatoes; cut each into 8 wedges, using a crinkle cutter, ... minutes or until tender. Season to taste with salt and pepper. Makes 4 servings.
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