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Results 101 - 110 of 159 for pink punch
101. PRETTY PINK PUNCH
Scoop 1 quart of raspberry sherbet into punch bowl. Carefully add three (1 ... beverage. Ladle into punch cups. Makes 25 to 30 (4 ounce) servings.
102. BRIDE'S PINK PUNCH
Dissolve Jello in boiling water. ... (To make Peach Punch, substitute orange Jello for ... Jello and orange kool-aid for strawberry kool-aid.)
103. SPARKLING PINK PUNCH
Cook candy, water and sugar until dissolved. Strain if necessary. Cool. Combine with other chilled ingredients. Add gingerale just before ...
104. FROSTY PINK PUNCH
Combine first 4 ingredients; stir well. Spoon in sherbet, pour ginger ale over all.
105. PINK PUNCH
Add boiling water to Jello ... before serving. Garnish punch bowl with slices of lemon ... center of each slice and let float on top of punch.
106. BRIDE'S PINK PUNCH
Dissolve jello in water. Dissolve Kool Aid mixed with sugar in 2 quarts water. Stir well. Add to this the pineapple juice and first jello ...
107. PINK LADY PUNCH
Add ice cubes if needed.
108. PINK PUNCH
Put in pitcher and mix with 2 cups boiling water. Add: Mix all this together. Refrigerate. When mixing to serve, add 1 large can lemon-lime ...
109. PINK-LADY PUNCH
Slowly add cranberry juice to ... Chill. When ready to serve, pour mixture into a punch bowl. Add cold ginger ale. Makes 32 punch cup servings.
110. PINK LADY PUNCH
Melt sugar in cranberry juice. Add grapefruit or pineapple juice. When ready to serve, add very cold ginger ale.
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