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Results 101 - 110 of 231 for pecan molasses
101. SUPER STICKY BUNS
In a small saucepan, scald ... butter, sugar, light molasses and water. Stir over moderate ... for 2 1/2 minutes, stirring after every minute.)
102. STAY-MOIST PECAN PIE
Beat eggs well; add the ... thoroughly. Fold in pecans and pour half into each ... sheet and bake in center of a 375 degree oven, 40-45 minutes.
103. LEP COOKIES
Use part of flour to flour fruit and nuts. Mix all ingredients. Put in cool place and let set overnight or longer. Roll out and cut in ...
104. LET 'ER BUCK CAKE
Cream butter and sugar, then ... Put soda in molasses and mix. Combine all and ... pick and injecting a little more whiskey with an eye dropper.
105. CHRISTMAS FRUIT CAKE
Cream the butter, add sugar, egg yolks and molasses. Mix fruits with 2 ... Finished cake is better when allowed to stand for a couple of weeks.
Cook molasses, sugar, salt and water ... immediately onto buttered waxed paper and form quickly into balls. Yield: about sixteen 3 inch balls.
107. SQUASH MUFFINS
Cook, drain and mash squash ... potatoes. Cream sugar, molasses and butter; add egg and ... village known as Pleasant Hill in Harrodsburg, Kentucky.
108. PECAN PIE
Mix sugar and eggs. Add ... syrup, and flour and beat. Stir in the pecans. Pour into a unbaked pie crust. Bake at 350 degrees for 45-60 minutes.
TIP: To substitute for buttermilk, ... Add buttermilk and molasses; mix well. Lightly spoon ... 2/3 cup. Bake at 375 degrees for 20-30 minutes.
110. PLUM PUDDING
Combine dry ingredients. Add eggs, molasses and buttermilk in order listed. ... make a stiff batter and steam 2 hours. Cook until thick and clear.
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