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Results 101 - 110 of 222 for parsley butter
Place butter and garlic powder in 10 ... and cook until they are opaque, stirring frequently. Serve immediately. Garnish with parsley. Serves 4.
102. BUTTERS
Herb butters may be made by using ... using. It will keep several days in the refrigerator. Some suggested combinations are listed below. Combine.
In 12 x 8 x ... quart casserole place butter. Microwave at high 1-2 ... melted. Blend in parsley and lemon juice and pour ... minutes. Makes 4 servings.
Combine the seasoning mix ingredients ... the browned Garlic Butter Sauce and serve immediately. Melt ... Stir in the parsley and Tabasco and cook until ... Makes about 2/3 cups.
Place butter in custard cup. Microwave at ... garlic powder and parsley flakes. Separate shrimp; place in ... minutes. Makes 1 1/2 to 2 cups shrimp.
Sprinkle fish fillets with salt ... glass measure place butter. Microwave at high 2 minutes until melted. Blend parsley and lemon juice and pour ... turn after half time.
Fish at room temperature. Put a tablespoon of butter with onions, garlic, wine and ... plates. Add dill, parsley and crawfish tails. Increase heat ... pepper and lemon juice.
108. HERB BUTTER
Chop herbs very fine with ... food processor. Combine butter and herbs. Refrigerate until ready ... vegetables or as a spread on crackers or bread.
Place butter in custard cup. Microwave at ... garlic powder and parsley flakes. Separate shrimp. Place in ... covered for 1-2 minutes before serving.
110. HERB BUTTER
Place butter in bowl to soften at room temperature. When soft, mix in the herbs until thoroughly blended. Wrap in waxed paper and refrigerate.
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