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Results 101 - 110 of 177 for orange pork
101. PORK CHOP L'ORANGE
Dust chops with flour and ... Stir in sugar, orange juice, Dijon, salt and pepper ... a boil. Add pork chops to the pan, lower ... minutes. Serve right away.
Brown chops well; drain off ... boiling water and orange juice. Cover casserole and place ... minutes to 1 hour or until chops are tender. Serves 6.
Brown chops well and place ... slice of pineapple, orange, lemon and lime on ... basting every 5-10 minutes with glaze. Top with cherry and serve.
104. ORANGE PORK CHOPS
Trim some of fat from ... are done, make Orange Glaze: in saucepan cook sugar, ... clear. Serve chops with a spoonful of Orange Glaze on each.
Salt and pepper pork chops. Dredge with flour. Heat ... sides. Combine remaining ingredients and pour over chops. Cover and simmer for 45 minutes.
Trim excess fat from chops. Heat butter in skillet and brown chops on both sides. Season with salt and pepper. Combine remaining ...
Season pork chops. Dredge in flour. Brown ... remaining ingredients, mixing well. Pour over pork chops. Reduce heat; cover and simmer 40 to 45 minutes.
Sprinkle chops with ginger and pepper. Dredge with flour (this makes a nice brown crust). Brown chops in oil on both sides. Combine sauce ...
Sprinkle pork chops lightly with salt and ... Trim outside fat (from any meat) before cooking and trim any inside, separable fat before eating.
Flour chops and brown in ... Combine cranberry sauce, orange juice and allspice; heat over ... one hour and serve on top of rice. Makes 6 chops.
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