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Results 101 - 110 of 614 for milk tea
101. SWEDISH TEA RING
Scald milk and pour over butter, sugar, ... brown bottom of the ring.) Glaze with honey while still hot. Makes two tea rings which serves 8-10.
102. ALMOND TEA BREAD
Cream together first 3 ingredients. ... ingredients together, add milk a little at a time. ... and removed from pans. Makes 4-5 medium loaves.
103. TEA CAKE COOKIES
Mix all ingredients well. Roll thin and cut. Place on greased pan. Bake at 375 degrees for 10-15 minutes.
Cream butter; add sugar and ... mixture, alternating with milk until mixed. Roll 1/8 inch ... cutter. Bake at 350 degrees for 10 to 15 minutes.
Cream butter and sugar and beat in eggs. Add milk and vanilla. Add soda to ... Bake at 350 degrees until light brown around edges, then remove.
Sift together flour, sugar, baking ... Add eggs to milk and blend well; stir into ... degrees for 8-10 minutes or until golden. Cool on wire rack.
Chill dough. Roll into balls the size of walnuts. Dip tops in slightly beaten egg white, then sugar. Place sugared-side-up 2 inches part on ...
Beat eggs, add sugar and milk. Sift dry ingredients together ... Remove when brown and drain on absorbent paper towel. Yield approximately 4 dozen.
Cream butter and sugar until creamy. Add eggs and mix well. Add flour, salt, and flavor and mix well. Roll on floured surface and cut out ...
110. GRANDMA'S TEA CAKE
Cream butter and sugar, beating ... mixture alternately with milk. Mix just until blended ... slightly brown edges. Cool. Yield: 5 dozen cookies.
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