Or use 1/2 of 20 oz. can (1 1/3 c.) apples, drained Arrange apple slices in a round 1 1/2 quart microwave bowl. Stir together caramel topping, ... or until heated through.)
Ingredients: 8 (cinnamon .. flour .. juice .. sugar ...)
Soften butter; blend with flour, ... into 12x8x2-inch pan. Microwave 5-6 minutes. Turn dish 1/2 ... 1/2 minutes. Arrange apples on crust. Sprinkle with lemon ... Microwave 10-12 minutes. Cool.
CRUST: In a mixing bowl, ... cup butter; add apples and lemon juice. Cook, stirring ... 8-10 servings. To microwave melt preserves: place preserves in ... seconds or until melted.
Mix 1 tablespoon sugar, 1/2 ... set aside. Combine apple (drained) 1/2 cup sugar, flour, ... quart casserole. Cover microwave at high about 3 minutes. ... 4 to 6 servings.
In large bowl, combine lemon ... plate while microwaving. Microwave at medium high (70) for ... longer (70) until apples are tender. 1 serving (1/8) = 145 calories.
Heat oven to 375 degrees. ... extract; toss with apples in a 1 1/2 quart ... Mix ingredients above. Microwave directions: Prepare as directed except ... tender, 4-7 minutes longer.