Results 101 - 110 of 206 for meat marinate

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Trim excess fat from roast. ... in crockpot. Place meat in plastic bag in deep ... and close bag. Marinate overnight in refrigerator, turning twice. ... remaining gravy. 6 servings.

Blend soy sauce, sherry, garlic, ... deep bowl. Pour marinate in bag and close. Marinate ... Press bag against meat occasionally. Remove meat from marinade; ... 2 minutes. Serves 10-12.

Mix all ingredients in pan in which meat is to be marinated (or use gallon ziploc bag). Marinate flank steak, turning occasionally, for ... meat!) Makes 4 servings.

Trim fat from meat. Cut into 1 1/2 ... meat. Cover and marinate in the refrigerator 8 hours. ... desired doneness. (I like to baste with marinade.)

Blend soy sauce, sherry, garlic, ... bag and close. Marinate 2 to 3 hours at ... Press bag against meat occasionally. Remove meat from marinade; ... Serves 10 to 12.



Mix marinade. Marinate meat (covered) in the refrigerator at ... then use the marinade as a dipping sauce but be sure to heat it to boiling first.

Cut meat into 1 inch cubes. Place ... meat. Cover and marinate in refrigerator overnight. Alternate meat ... frequently with marinade. Serves 2 to 4.

In medium skillet cook onion ... remaining ingredients except meat. Place meat in a ... desired, basting frequently with marinade. Makes 4 servings.

Mix all ingredients for marinade. Score meat and pour marinade over meat. ... meat overnight. Barbecue meat until still pink inside. Slice thinly.

With meat at room temperature, cut meat ... Add meat. Let marinate for at least 2 hours or ... Grill approximately 5 to 10 minutes on each side.

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