| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 2,340 for marinate
Quarter strawberries and remove the stem. If the strawberries are large, cut them in eighths. Using a sharp knife or peeler, shave thin ...
Mix cabbage, onion and bell peppers in a bowl. Pour cup of sugar, teaspoon of salt over. Heat to boil: rice vinegar, olive oil, celery seed ...
Bring to a boil all ingredients except the beans. Simmer mixture 1 minute, then with the beans added 2 or 3 minutes more. Cool and ...
Sauté oil, garlic, and butter in a sauté pan. Add mushrooms. Sauté over medium heat until tender. Add Lea & Perrins marinade. Season with ...
Cook each and drain. Cool in the refrigerator. Do not salt. Add this mixture to cooled vegetables. Refrigerate several hours. Serve cold.
106. MARINATED COD
This is a good all-purpose ... over cod and marinate for several hours (I use ... Broil until fish flakes easily, about 7-10 minutes. Serves 2-3.
107. MARINATED CARROTS
Combine carrots and peppers in a serving dish. Mix a marinade with the remaining ingredients and pour over carrots. Chill before serving. ...
Place mixture of honey and soy sauce in refrigerator for about two hours. Later add lemon juice. Immerse filet in mixture till well coated. ...
Put all ingredients in a large bowl and mix well. Refrigerate overnight before serving.
In a bowl mix maple syrup, sugar, extra virgin olive oil, apple cider vinegar, and grilling seasoning until blended. Salt and pepper both ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables