Lemon Pastry Cream - Recipes - Page 11

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Results 101 - 109 of 109 for lemon pastry cream

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101. APPLE CREAM CHEESE PIE

Using hand mixer, mix well. ... of springform pan. Cream sugar and cheese. Add vanilla, ... Pour into the pastry lined pan. Mix sugar, cinnamon ... top of the pan.

102. CARAMEL CREAM CHEESE APPLE STRUDEL

Combine dry ingredients and cut ... and spread over pastry. Heat slowly over hot ... until blended. Spread cream cheese and caramel topping in ... degrees for 35 minutes.

103. DEEP-DISH MIXED FRUIT CREAM PIE

This variation of a Southern ... mixed fruits, adding cream to achieve a fuller consistency. ... cinnamon, nutmeg and lemon zest. In a large bowl, ... with single crust pastry. Make slits in pastry ... warm with ice cream.

104. PINEAPPLE CREAM PIE

In saucepan, combine sugar, flour ... undrained pineapple, sour cream, flavoring and lemon juice until thoroughly blended. Cook ... mixture into cooled pastry shell. Spread meringue on top ... golden. Cool before cutting.

105. DATE-NUT ICE CREAM PIE

Prepare pie crust mix according ... edges and prick pastry. Bake in 450 degree ... bowl soften ice cream using wooden spoon to stir ... Stir in the lemon juice and vanilla; cool. Spread ... pie and serve immediately.

106. MACADAMIA NUT SOUR CREAM PIE

Bake your favorite pastry in a 9 inch pan. ... Put the sour cream into top part of a ... Squeeze the 1/2 lemon over the macadamias; mix with ... few hours before serving.

107. APPLE RAISIN CREAM PIE

Pastry for 2 crust, 10 inch ... raisins, salt and lemon peel; mix together well. Spoon ... oven; slowly pour cream into center hole of top ... before cutting. (Refrigerate leftovers.)

108. APPLE - RAISIN CREAM PIE

Make favorite pastry. Line bottom of 10-inch ... raisins, salt, and lemon peel. Mix together well. Spoon ... oven. Slowly pour cream into center hole of top ... before cutting. Refrigerate leftovers.

109. SOUR CREAM APPLE PIE

Combine sour cream, egg, lemon juice and flour. Fold in apples and place in pastry shell. Place streusel ingredients in ... whipped cream. Serves 7-8.

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