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Results 101 - 110 of 119 for italian sausages zucchini
101. ITALIAN SAUSAGE SOUP
In a large pot, cook sausage until brown. Discard fat. Add garlic and onions and cook until limp. Add tomatoes and liquid and break into ...
102. ITALIAN SOUP
Brown chunks of sausage until ... 30 minutes. Add zucchini, macaroni, green peppers and ... Stir often until macaroni is cooked, about 20 minutes.
Heat oven to 350 degrees. ... Set aside. Add zucchini and garlic; saute over medium ... cooking over low heat about 2 minutes or until crisp tender.
104. ITALIAN SAUSAGE SOUP
Brown sausage in heavy skillet, drain. Add onion and garlic, cook until tender. Add tomatoes, broth, wine, basil, salt and pepper. Cover ...
Preheat oven to 350 degrees. ... from pan. Add zucchini and garlic to pan and ... or until heated through; let stand 5 minutes before serving.
In large pan, brown sausage. Drain fat. Add onion and saute until translucent. Add all other ingredients and bring to a boil. Reduce heat ...
107. ITALIAN SAUSAGE SOUP
Cook sausage, pierce skin, drain, ... pepper, and spices. Boil then add sausage, zucchini, linguini and cheese. Cook until simmering. Six servings.
Clean and cut zucchini into circles (do not peel). ... vegetables are cooked firm, add peas and shut off. Serve over rice. Top with grated cheese.
109. ITALIAN ZUCCHINI PIE
Cook zucchini and onion in butter stir ... vegetable mix. Bake at 375 degrees 20 minutes or until knife comes out clean. Let stand 10 minutes.
110. ITALIAN DELIGHT
Cut up all vegetables and ... all finished, put Italian sausage on top. Do not ... hour or until potatoes are done. Uncover and brown sausage.
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