How to Make Doughnuts - Recipes - Page 11

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Results 101 - 110 of about 890 for how to make doughnuts

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101. DOUGHNUT MUFFINS

Cream butter and sugar. Add egg and beat. Sift flour and dry ingredients. Add 1 cup of milk. Put in muffin tins. Bake at 350 degrees for ...

102. DONUT HOLES

Take regular dairy case biscuits ... golden brown. Allow to cool and drain on paper ... with waxed paper underneath. Drip glaze over donut holes.

103. DOUGHNUT TWIST

In large bowl mix 1 ... milk and butter to warm stage; add to dry ... minutes. Roll the twist in sugar or mixture of sugar and cinnamon. Excellent.

104. DOUGHNUT DROPS OR PUMPKIN BALLS

Combine sugar, oil, eggs, and ... spices, and salt to sugar mixture alternately with milk. ... Drain and roll in cinnamon sugar or powdered sugar.

105. DOUGHNUT HOLES

1. Mix sugar and cinnamon ... mix and water to a soft dough. 3. Drop ... paper towel. 6. While still warm, coat in sugar mixture. Makes 1 dozen.

106. DONUT MUFFINS

In a bowl, combine flour, ... Add liquid ingredients to dry ingredients and stir only ... sugar and cinnamon. These muffins taste like donuts.

107. DOUGHNUT MAKER DONUTS

Mix together ingredients. Fill donut maker. Drop into hot fat, turn immediately then again as they appear to crack and bubble out of the edges.

108. DOUGHNUT BALLS

Heat oil to 375 degrees in deep fryer. ... teaspoon cinnamon. Put doughnut balls in deep fryer until ... Then shake in bag with sugar mixture.

109. DOUGHNUT GLAZE

Mix ingredients. Drop doughnut into mixture, remove and let drain. Makes almost any doughnut taste like a glazed bakery doughnut.

110. DOUGHNUT HOLES

Combine all ingredients until just moistened. Drop by teaspoons into hot oil. Drain when brown on paper towels.

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