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Results 101 - 110 of 544 for honey sauce
101. HONEY BARBECUE SAUCE
In saucepan, combine all ingredients ... 5 minutes. Makes about 2 cups. TIP: Can be served as a dipping sauce for convenience chicken pieces.
Melt chocolate in double boiler. Add honey and evaporated milk, blend well. Use on ice cream, puddings, cakes, in milk shakes.
Dish out your favorite nutty ... rather than chocolate sauce. Maybe do this after ... sauce. Pour your honey into a flat pan and ... always ask the recipe.
Combine sugar, water, vinegar and ... heat and stir in honey. Serve warm or chilled over pork or turkey or with beaten biscuits. Yield 2 3/4 cups.
In 2 quart saucepan combine ... lemon juice and honey and cook over medium heat, ... yield about 1/4 pound cooked, peeled and deveined seafood.
106. TASTE OF HONEY SAUCE
Combine all ingredients in saucepan. Simmer 30 minutes, stirring occasionally. Use as basting sauce for chicken, beef or spareribs.
107. BEETS IN HONEY SAUCE
Mix the cornstarch and salt. ... beets. Add vinegar, honey, and shortening. Cook slowly, ... until thickened. Combine sauce and beets; let stand 10 ... and serve. 4 servings.
108. HONEY SAUCE
Beat egg yolk. Stir in milk, then honey. Add butter and spice. Cook ... water for about 10 minutes, stirring until thickened. Makes about 1 cup.
Combine first 4 ingredients in ... 1/4 cup butter, honey and lemon juice; pour over ... minutes or until done. Baste frequently. Yields 4 servings.
110. GOLDEN HONEY SAUCE
In small saucepan blend honey, cornstarch, and salt; stir ... melted. Serve warm over pancakes, ice cream, or fruit dumplings. Makes 1 1/2 cups.
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