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Results 101 - 110 of 1,570 for home made dog food
Makes great gifts! Note: Use a food processor or suitable mixer attachment ... Process in a boiling water bath canner for 5 minutes. Makes 5 pints. .
I still make and bottle the sauce for family and friends. Here is the real recipe which I broke down to a workable volume so all our family ...
Cut hot dogs into bite-sized pieces. Wrap each ... brown sugar. Cover and simmer until lightly brown. Use toothpicks to hold bacon on hot dogs.
Preheat oven to 350 degrees. ... cook sliced hot dogs with chopped onion, butter, dry ... beans. Top with Provolone cheese. Bake for 30 minutes.
Preheat oven to broil. Split hot dog rolls lengthwise and spread lightly ... Holds up to 5 days on refrigerator shelf. Yield: about 2 1/2 pints.
Brown hamburger and add taco ... package. Slice hot dogs into little rings. Mix all ... or stretch this further by adding more pork and beans.
107. BAR-B-QUED HOT DOGS
Brown onion in butter. Add next 9 ingredients. Add 1 package hot dogs. Simmer approximately 20 minutes or until hot dogs begin to split. Serves 4.
108. BACON HOT DOGS
Cut hot dogs into thirds; cut bacon package ... crockpot or pan on stove (whichever you prefer). Open barbeque sauce and pour over hot dogs to simmer.
Mix cornmeal, flour, salt and ... smooth. Dip hot dogs into batter and drain over ... brown, turning once. Remove from fat and drain before serving.
Mix all ingredients except hot dogs and bacon, in casserole dish. ... bacon pieces. Bake at 350 degrees for 40 to 45 minutes or until bacon browns.
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