Results 101 - 110 of 120 for ham sauce -raisin

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Mix brown Sugar Twin, cornstarch ... cranberry juice and raisins. Cook over medium heat ... from heat. Stud ham slice (fat only) with whole ... Pour half of sauce over ham slice. Bake at ... 291 calories per cup.

In medium saucepan, combine jelly ... the glaze over ham and put in oven. Spoon ... pie filling and raisins to boiling, stirring occasionally. Remove ... pan to cherry sauce. Bring to a boil. ... boat. Makes 3 cups.

Place thick ham slices in a baking dish. ... until mixed. Pour sauce over ham slices. Heat at ... for approximately 1 hour. Baste periodically.

Stir above in skillet or ... heat, stirring constantly until slightly thickened. Add peaches, beat thoroughly. To serve, spoon over ham as desired.

105. HAM GLAZE
Combine all ingredients in order listed in 2 quart pan. Cook slowly for 1 hour. Serve over cooked ham slices.



106. HAM SAUCE
Put together in saucepan and thicken with cornstarch.

In medium size glass bowl, combine raisins, water, jelly and orange ... every 30 seconds. Serve over ham, pork chops or duck. Makes 1 1/2 cups.

Combine lemonade, water, and raisins; cook over low heat ... constantly until thick. Remove from heat and add butter and spices. Serve hot over ham.

Mix all ingredients and bring to a boil. Mix dry ingredients and add vinegar, water and raisins. Cook to a syrup.

Start oven at 325 degrees. Mix together ingredients for ham balls. Shape into walnut sliced ... greased pan. Mix sauce ingredients together, stirring until sugar ... 15 minutes. Serves 6.

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