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Results 101 - 110 of 188 for green tomatoe chow chow
101. CHOW CHOW
Chop in food processor first 5 ingredients. Stand for 3 hours or overnight in 1/2 cup salt. Drain well. Add sugar, spices and vinegar, ...
102. CHOW CHOW
Grind vegetables, sprinkle with 1/2 cup salt. Let stand overnight. Rinse and drain. Combine remaining ingredients. Pour over vegetables. ...
103. CHOW CHOW
Cut the beans into 1/2 inch pieces. Cook green beans, cauliflowerettes, lima beans and ... peppers, and the tomatoes with the cooked vegetables in ... sterilized jars and seal.
Cut up tomatoes, peppers, celery, cabbage, cauliflower, ... and a bit crunchy. Can in jars. Makes about 60 jars. Keeps very well for a long time.
105. GRANDMA'S CHOW CHOW
Cook all together until it comes to a boil. Can and seal. Makes 16 pints.
106. CHOW CHOW
Mix ingredients with 1/2 cup salt. Let stand overnight. Drain and add sugar and vinegar and spices. Cook 30 minutes and seal in jars while ...
107. CHOW CHOW
Mix onions, green peppers, cabbage, green tomatoes, red pepper and salt; ... a boil. Simmer 5 minutes and pack into hot sterile jars and seal.
108. TOMATO CHOW CHOW
Slice tomatoes, peppers and onions. Stir ... water, shop and put in a kettle with vinegar to cover them. Add spices and sugar. Cook until soft.
109. CHOW CHOW
Chop tomatoes and place in a crock ... Place the mixture in jar while hot and seal. (Taste for salt. If too salty, rinse before you place in jars.)
Preheat oven to 350 degrees. ... pan and add green pepper, celery, onion, salt and ... Add water, soup, tomato juice, and half the noodles. ... oven for 30 minutes.
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