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Results 101 - 110 of 538 for green pea casserole
Scrape and slice carrots and ... Drain carrots, noodles, peas and combine. Stir in chicken ... pour into buttered casserole dish. Cook, covered for about ... lid to brown topping.
In a medium mixing bowl, ... 1 1/2 quart casserole or similar baking dish. Bake in ... 375 degree oven for 30 to 40 minutes. Makes 4 servings.
103. EASY TUNA CASSEROLE
Mix noodles according to package ... in tuna and peas. Bake at 350 degrees ... with crushed potato chips. Return to oven and cook 15 minutes more.
Blend butter and flour in ... mustard. Combine asparagus, peas, eggs and ham in 2-quart greased casserole dish. Pour mushroom sauce over ... 4 to 6 servings.
Put soup in 2-quart casserole. Drain liquid from limas ... milk to the potatoes and mix well. Bake at 350°F for 45 minutes or until golden on top.
Mix peas, ham, tomatoes, onion and ... pour into oiled casserole. If dry add small ... peas and tomatoes to cook rice. If not, add some water.
107. PORK CHOP CASSEROLE
Saute onion and celery in ... sliced potatoes in casserole. Spoon sauteed onion and ... potato mixture. Sprinkle peas on top and bake at ... minutes of cooking time.
108. PAELLA CASSEROLE
In large skillet cook sausage, ... or 4 quart casserole, arrange chicken atop mixture, ... Thaw and arrange peas, clams, mussels and shrimp ... if desired. Serves 8.
Prepare noodles according to directions ... drained tuna, cream soup, and drained peas. Mix well until all noodles are covered and thoroughly mixed.
110. LUNCH MEAT CASSEROLE
Heat oven to 400°F. Layer ingredients in casserole pan and bake until done.
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